Cooks Club

Roll out store bought pizza dough, brush with olive oil. Sprinkle with fave spice blend, then add any random meat, veggies & cheese from the fridge. Bake.

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Carli's avatar
Carli 8 days ago

100 % -- we did it with pita bread the other night. had some marinara on hand so used that, had some random vegies (sweet peppers, red onions and roasted tomatos), some mozz and some left over pork that my husband quickly glazed in the pan it had been cooked in, before putting on the pita pizza. they didn't last long!

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