Cooks Club

Everybody has one. The thing you make at eleven at night, the combination you would not serve to a guest, the shortcut you would deny under oath.

We are asking for the unglamorous one, the thing that does the job without impressing anybody. Around here that includes instant ramen with a slice of American cheese melted into it, and cereal counted as dinner more than once.

Go on, then. Tell us yours.

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