Weeknight

Ever wondered how to make ground beef tacos with our Fajita & Taco Spice? Wonder no more! Discover the ultimate taco experience with our salt-free blend, allowing you to customize your seasoning to perfection. Add a bit of water to this blend for the secret to saucy, flavorful meat coated in dried veggies like onion, garlic, tomato, and chiles. This recipe is a family favorite, suitable for all skill levels—and it's not too spicy, so…

Indulge in a delectable one-pot meal with Caesar Spiced Farfalle. In just 20 minutes, you'll have a vegetarian delight inspired by Cacio e pepe. The creamy sauce with tangy Worcestershire coats the Farfalle perfectly and the Nigella Seeds give it a lovely texture. Don't forget to add fresh spinach and grated Parmesan for added flavor and texture. Customize it with your favorite veggies like peas, asparagus, arugula or add chicken if you'd like a meatier…

Dive into our Kaffe Baharat Lamb Sliders, where coffee meets spice! Kaffe Baharat, garlic, and a sprinkle of sea salt create flavor-packed mini patties. Cook 'em up, slide between buns, add tzatziki, and top with pickled onions. If you need an appetizer or a meaty finger food, keep this recipe handy.

Limón-Chile creates a tangy, flavorful marinade that's surprisingly mild and appeals to everyone in the family. For this quick dish, we dressed up the chicken and added it atop a bowl of fresh ingredients. The baked chicken is so juicy that you likely won't need any additional sauce, but don't be afraid to customize your chicken bowl. Use our Rooster Spice to add a little heat or a light dressing of your choice.

Looking for a quick dinner that's bursting with flavor? Look no further than our Sweet & Spicy Jerk Salmon. Discover the perfect balance of sweet, sour, spicy, and meaty flavors in this quick and easy dish. After letting the fish marinate, the cook time is a speedy 15 minutes. The combination of zesty flavors and Jerk Seasoning which features a variety of interesting ingredients such as Habanero Flake, Cinnamon, and Coriander creates a harmonious blend…

Herbes de Provence is a classic French blend of garden herbs including marjoram, savory, chervil, thyme, dill weed, and tarragon. These delicate herbs give the broth a layered flavor and season the vegetables with a light touch. Every bite is a different texture with pops of salt from the capers. This soup can be easily made vegan using veggie stock, or if you want to indulge, add a splash of cream to your bowl for…

Inspired by the Lunar New Year, this 30-minute meal is a spicy aromatic explosion bound to leave you optimistic for whatever the future has in store. Traditionally, the noodles eaten during lunar new year celebrations are made extra long to symbolize longevity; the longer the noodle the better! Our take on longevity noodles comes together in a flash and yields a bowl packed with the textures of mushrooms, spinach, shrimp, and chicken showcased by a…

Filling, yet inexpensive to make, this comforting dish with fiery South African flavors makes the most delicious leftovers. Plus, it's Vegan! In this one-pot meal, the veggies are hearty and absorb all of the spices. Turmeric, Coriander, Paprika, Cumin, Cardamom, Cayenne, and Black Pepper come together to make a dish that's both light and savory. Why the Cascade Mushroom Mix? The blend of porcini and vegan Worcestershire give the veggies the extra flavor they needed…