How to Use Up All That Zucchini
Happy "National Sneak Some Zucchini Onto Your Neighbor’s Porch" Day! It’s officially peak zucchini season. For home gardeners, it’s both a blessing and a struggle — the bumper crop can quickly ta...
Guides
In-depth guides from our community
Seasoning Salts for Everything & Anything
These aren’t your average grocery store blends. Our handcrafted Seasoning Salts are made in small batches using ultra-fresh ingredients you can actually pronounce. Plus, like everything at World Sp...
How to Use Sumac
Before lemons became a kitchen staple, there was Sumac. And lately, it's having a moment. Easy Does It: Quick and Foolproof Ways to Enjoy Sumac• SPRINKLE it over store-bought or homemade hummus to...
Berbere and Tomatoes — Summer's Power Couple
There’s a moment in every summer that gardeners know well: the one where you realize — again — that maybe five tomato plants was a bit ambitious. Our secret weapon? Berbere. This Ethiopian and E...
Meet Kana & Enjoy 20% Off Their Line of Sustainable Cookware
To kick off summer entertaining season, we teamed up with our friends at Kana — makers of beautiful, sustainable kitchenware like Dutch ovens, cast iron skillets, and baking pans — to share one of ...
Spice-11: Spice age, green tea bitterness, and garlic
Got a kitchen conundrum? You ask, we answer! Send your query to spiceadvice@worldspice.com and our Culinary Committee will get back to you as soon as they can. And who knows — you might even see...
Cooking with Tea
How to Cook with Tea There’s nothing like a hot cup of tea to make the world feel a little brighter. We love sipping our favorite brews, of course — but tea has way more to offer than just comfort...
Talk Spicy to Me: In Conversation With Our Spice Oracle
Sherrie dishes on baking & how a boxed dessert became a beloved, better-for-you date bar Happy World Baking Day! To celebrate, we sat down with our very own Spice Oracle, Sherrie Hahn, to talk abou...
Tea Talk: All About Tisanes AKA Herbal Teas
We've written about the world of true teas already (if you missed it, it's a must-read!), but for a quick refresher: true teas come from the plant Camellia sinensis and include Black, Oolong, and G...
What Is True Tea?
Tea isn’t just a drink — it’s an experience, a journey, a never-ending exploration of flavor. At Colorful Tea Co. we’re here to make that journey fun, delicious, and totally approachable. This week...
Easter Brunch Ideas
We’re all for an epic egg hunt — but it sure works up an appetite. (Sorry, chocolate bunny ... you’re not exactly breakfast.) Whether you’re keeping it cozy with a small gathering or scaling up fo...
💌 Spicy Love Letters
Happy Valentine's Day from all of us at World Spice. We love spices every day, but for Valentine's Day, we really wanted to show it. Everyone on our team has a favorite, and we’ve got the prose (a...
