Cooling Green Tea Punch
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Cook Time
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Total Time
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Servings
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Difficulty
Moderate
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About this Recipe
Get ready for warm weather with this Cooling Green Tea Punch! We like to keep iced tea on hand all summer long, and this combination of green and herbal makes a wonderful cocktail base. Try it with Rwandan Green for a mild flavor, or with Gunpowder Green for a stronger green tea taste. Mellow and cooling Spearmint is your summer mint tea best friend! White rum, nutmeg and lime lend Caribbean flourish to make your cocktail hour feel as good as a beach vacation.
Instructions
1
In a shaker, combine the teas, agave, white rum, lime juice and half a cup of ice. Give it a stir until the agave has dissolved.
2
Strain the cocktail into a rocks glass filled with the remaining ice. Garnish with freshly grated nutmeg and lime wedge.
Ingredients
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