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Brown Sugar Iced Hojicha Latte

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Prep Time
5 min
Cook Time
N/A
Total Time
5 min
Servings
2
Difficulty
Moderate

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About this Recipe

The Hojicha Iced Latte is a delightful twist on traditional Japanese green tea. With its roasted aroma and cocoa-like texture, hojicha powder is a versatile ingredient. Grab your cocktail shaker and combine it with brown sugar, milk, and ice for a frothy and refreshing beverage. Get creative by adding boba or sweetened condensed milk for a unique twist. Experience the mellow, nutty, and malty flavors in this irresistible latte.

Instructions

1
Fill 2 pint glasses with ice and set aside. 
2
Next, fill a cocktail shaker 3/4 of the way full with ice and add the brown sugar, hojicha and milk. Close and shake vigorously for 20 seconds.
3
Pour the frothy hojicha mixture into the iced glasses and enjoy immediately.

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