Cooks Club

Name: Italian Herbs Sub
Ingredients: 1 in white sandwich bread, cut half horizontally; 2 teaspoons deli mustard; 1/2 cup shredded lettuce; 4 slices thin tomato; 1/4 cup red onion thinly sliced; 2 ounces provolone cheese thinly sliced; 2 ounces sliced deli ham; 2 ounces sliced deli salami; 2 ounces sliced deli bologna or mortadella; 1 tablespoon olive oil; 1 tablespoon red wine vinegar; 1 teaspoon Italian Herbs seasoning

Home
Recipes
Italian Herbs Sub

Italian Herbs Sub

I made this

Save

Prep Time

N/A

Cook Time

N/A

Total Time

N/A

Servings

N/A

Difficulty

Moderate

About the Author

Porter (Admin)

Site administrator for testing admin functionality.

About this Recipe

These sandwiches are the BEST if you're hosting for game day🏈. They can be made ahead of time or built to order for everyone's preference. This year we were inspired by East Coast flavors and our Italian Herbs seasoning is perfect for a sub.

It's salt-free and has a melody of garden herbs like basil, oregano and marjoram that add brightness to every bite of this sandwich.

Cooks Club

Italian Herbs Sub

About the Author

Porter (Admin)

About this Recipe

Instructions

Chef's Notes

Flavor Alternatives

Comments 0

Ingredients

Tags

More Recipes