Green Za'atar Three Bean Salad
Prep Time
10 min
Total Time
10 min
Servings
4
Featured Spices
Difficulty
Moderate
About the Author
About this Recipe
Drizzled with lemon juice and olive oil, and generously sprinkled with our Green Za'atar, this salad becomes a harmonious blend of Mediterranean-inspired spices that infuse the classic bean salad with robust flavor and satisfaction. Enjoy it as a vibrant side dish or a light, wholesome meal that promises to be an easy lunch.
Instructions
1
In a mixing bowl, combine the drained and rinsed bean medley, halved grape tomatoes, thinly sliced red onion, and thinly sliced radish.
2
Drizzle the lemon juice and olive oil over the bean mixture.
3
Gently toss the salad until all ingredients are evenly coated.
4
Sprinkle Green Za'atar over the salad and toss again gently to incorporate.
5
Transfer the bean salad to a serving bowl or platter.
6
Sprinkle additional green za'atar over the top for garnish.
7
Serve immediately or chill in the refrigerator for 30 minutes to allow the flavors to meld.
Ingredients
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