Cuban Spice Marinated Pork Chops
Prep Time
10 min
Cook Time
15 min
Total Time
25 min
Servings
4
Featured Spices
Difficulty
Moderate
About the Author
About this Recipe
Want all the flavor without the heat? This recipe is a go-to for those seeking something truly delicious without too much effort. Prepare to be amazed by the incredible taste achieved with just a few simple ingredients, including our Cuban Spice.
We've chosen to kick start it with pork chops, but its is versatile enough to pair with a variety of affordable proteins such as chicken or seafood.
Get ready to savor all the flavor this Caribbean-inspired marinade brings. You're going to want to add this one to your personal recipe box.
We've chosen to kick start it with pork chops, but its is versatile enough to pair with a variety of affordable proteins such as chicken or seafood.
Get ready to savor all the flavor this Caribbean-inspired marinade brings. You're going to want to add this one to your personal recipe box.
Instructions
1
In a medium sized bowl add the lime zest, orange zest, lime juice, olive oil, orange juice, Cuban Spice, salt, and cilantro.
2
Stir until combined. Place the pork chops in the bowl with the marinade and flip to evenly coat. Marinate in the fridge for 1 hour or overnight.
3
Preheat oven to 400ºF
4
Place a large cast iron skillet over medium high heat until near smoking. Pan sear the pork chops for 3 minutes, then flip them so the golden side is facing up.
5
Finish the pork chops in the oven for 10 minutes or until they reach an internal temperature of 145 ºF.
Ingredients
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