Cooks Club
Emerald Mist

Emerald Mist

A World Spice original blend, Emerald Mist is a strong infusion of several mints, licorice, and ginger that will hold up to the strongest wind and the most persistent of stuffy noses. Brewing Instructions  Ingredients: 1 cup (8oz) Water  2 teaspoons Emerald Mist Instructions: Boil water in a kettle or pot until it reaches 210°F (99°C). Measure out 2 teaspoons of Emerald Mist for each 8 oz cup of water. Steep the loose leaf tea in the hot water 210°F  for 4-6 minutes. Strain the tea leaves and pour the brewed tea into a cup.

Herbal Sweet Warm
Salt-Free North America

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